Bob's Red Mill Wheat Free Biscuit & Baking Mix, 24-Ounce Packages (Pack of 4) for $15.08

Cheap Bob's Red Mill Wheat Free Biscuit & Baking Mix, 24-Ounce Packages (Pack of 4) Discount Review Shop

We recently had a houseguest who needed a gluten-free diet. Never having to cook for someone with this diet restriction before had us more nervous than my husband and I needed to be. We bought this product and made some great tasting baked goods and it wasn't as hard as we thought. We made scones and banana bread with wonderful success and also used Bob's rice flour to dust any surface needed. Seems to work interchangably with other baking mixes and easily in recipes calling for regular flour and leavening agents (baking soda, powder,etc...). We can tell a difference in flavor compared to the regular recipes we would normally cook but this was a very good substitute since we all ate gluten free that week. Our guest had no complaints and we'll be even more comfortable cooking the next time. Not having much experience yet with all the many gluten free products on the market, we give Bob's mixes 5 stars for ease of use and helping us make some wonderful tasting gluten-free foods.

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"Bob's Red Mill Wheat Free Biscuit & Baking Mix, 24-Ounce Packages (Pack of 4)" Feature

• Case of four 24-ounce packages (96 total ounces)
• Made from 100% all-natural white rice and garbanzo bean flours
• Wheat and gluten free; an excellent source of protein
• Replaces wheat flour in recipes
• Packaged in Milwaukie, Oregon

"Bob's Red Mill Wheat Free Biscuit & Baking Mix, 24-Ounce Packages (Pack of 4)" Overview

This biscuit and baking mix makes tasty wheat-free, gluten-free quick breads easier than ever to prepare. We combine stone ground white rice and garbanzo bean flours, xanthan gum and aluminum-free baking powder to create this unique mix designed especially for simply prepared, fluffy and piping hot biscuits, pancakes and waffles without wheat or gluten. You can see our quality. Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay Test to determine if a product is gluten free. All natural.

Customer Reviews

New to Gluten Free products - J. Thurman - AR
I am new to buying gluten free products.I bought another brand it turned out good.(Namaste)I bought this product and tryed making bread and cinniamon bread with it. WHile fixing it I tryed some of the dough and it made me feel sick to my stomach.(and the taste wasnt appealing) I thought ok maybe its just because its not cooked. After it was done I ate some of it not to bad had a strong nut taste to it. But within an 1/2hour I wasnt feeling very good. Like when I tryed the raw dough. I dont think Im going to buy this one again. Thankfully I got this from our health food store and I dont have anymore hanging around.I will just try to make sure Garbanzo bean flour is not in my future purchases.

Gag-licious - -
This mix produces biscuits that are heavy, gritty, and unpleasant tasting. We've ways eaten uncooked wheat flour biscuit dough. By comparison, this dough has a distinct spit-in-the-trash flavor. I'm giving credit for the unimpressive taste to the garbanzo bean flour - just my personal opinion. If you try this mix, have plenty of gravy on hand for smothering. I can't say we hated it, but we definitely didn't like it. I doubt I'll ever buy it again nor would I recommend it.

This is the one gluten free product I use the most - Donna Sudol -
I use this product all the time. It's wonderful! I use the bisquik impossible pie recipes and just replace this for bisquik, the french apple pie recipe is my favorite, the impossile taco pie is a easy dinner and nobody can tell the difference. I,ve also used it to make muffins and cookies the pancakes are'nt bad either.Being on a gluten free diet can be costly and boring,but this one product has made it so much more bearable.

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